Birds of a Feather

Southern BBQ Cuisine at its best, made from local ingredients and without additives or artificial flavourings. The pulled  pork and beef combo brisket plate compete for most favoured status with the BBQ pork ribs. The portions are generous. As is the tradition in BBQ restaurants, you get to pick your side. Some other menu items include Jambalaya, Gumbo, and Hush Puppies (corn fritter). Great place for meat lovers and some special items not found in most restaurants.  Vancouver Island's authentic BBQ food with real smoke. A surprisingly respectable collection of Bourbons.