maple syrup
Blueberry Stuffed French Toast
Thu, 09/27/2007 - 08:12 — admin
12 slices homemade-type white bread, cut into 1-inch cubes (no crusts) Sauce:
2 packages (8 ounces each) cold cream cheese, cut into 1-inch cubes
1 cup blueberries
12 large eggs
1/3 cup maple syrup or honey
2 cups milk
1 cup sugar
2 tablespoons cornstarch
1 cup water
1 cup blueberries
2 tablespoons butter
