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Baan Thai Restaurant

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Good variety of choices of authentic food of Thailand. Don't worry about the reputation of Thai food being spicy - you can order all the way down to "mild", which is really mild - suitable for all tastes. The Singha beer is imported direct from Thailand, and is a nice lager style beer which goes with most of the menu items.

Thai authenticity is taken seriously at this restaurant, so many ingredients are imported from Thailand. Thai staff will be serving you with a traditional smile. This is a small restaurant and they don't take reservations, so arrive early if you want to be seated right away, or be prepared for a bit of a wait.

Minutes from Birds of a Feather B&B: 
20
1117 Blanshard St
Victoria BC
250-383-0050
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Restaurant Reviews

Langford eatery - one of top 20 restaurants in Canada

Story Credit: 
Amy Dove - Goldstream News Gazette
For Restaurant: 
Smoken Bones Cookshack
Date Published: 
November 7, 2007

National magazine applauds Langford’s Smoken Bones

There is nothing rushed about the food at Smoken Bones Cookshack.  From the hours the pork rib racks spend in the smoker, to the hours chef and owner Ken Hueston spends on the phone sourcing out local farm produce, it’s clear there’s something different about the one-year-old restaurant on Station Avenue.

The business is featured in the November issue of Air Canada’s en Route magazine as one of the top 20 new restaurants in Canada.