Canoe Brewpub

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Minutes from Birds of a Feather B&B: 
20

CANOE’s food philosophy is simple. Our chefs showcase local farmers and the changing menu stresses seasonal organics, the finest cuts of meat and wild seafood. Our food runs the scope from pure comfort to globally inspired cuisine.

Also try our signature handcrafted beers. Our Brewmaster and his award-winning brews are sought after by enthusiasts across the Pacific Northwest for their clean, crisp pure flavours and complex character.

CANOE is located in a "must experience" 1894 heritage landmark building. The soaring timber from and rustic brick architecture create a vibrant atmosphere and provide a versatile setting for gatherings large and small. Located near Victoria’s active marina, our patios offer some of the best sunsets in the city.

450 Swift Street
Victoria BC
(250) 361-1940


Victoria bed and breakfast availability calendar


 

3 Pricing Options through March 2010

 

 

Life of Pies

Story Credit: 
Eric Akis

Times Colonist readers made delicious suggestions on where to find fabulous dessert pies. After the votes were counted, those made by a baker/farmer on a small island across from the mural-filled town of Chemainus proved to be the sweetest of all.

Restaurant Reviews

Green Cuisine

Story Credit: 
Pam Grant - Times Colonist
For Restaurant: 
Date Published: 
January 3, 2008
Vegan cuisine is the order of the day here. Mayonnaise and cheesecakes are made with tofu and if you order a latte here, it will be made with soy or rice milk. Tempeh, a high-protein food made from fermented soy beans, forms the basis for burgers made to order and the budget friendly buffet lists ingredients used in each dish.