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Carlos Cantina and Grill

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If you can’t get to Mexico but have a craving for the food, a drive to this tiny room off Beacon Avenue in Sidney (Greater Victoria) might save you. Generous portions of hearty Mexican and Tex-Mex fare washed down with a margarita will have you forgetting your troubles, at least temporarily, and prices are cheap — think chicken or beef quesadillas served with salad for under $10. Don’t miss the San Antonio dip ($5.95), a blend of cheeses, refried beans, salsa and sour cream baked until bubbling and served with freshly made tortilla chips. Closed Mondays. Open Tuesday - Sunday, 11 a.m. - 8:30 p.m. Reservations strongly recommended.

Minutes from Birds of a Feather B&B: 
30
9816 Fourth St.
Sidney, BC
(250) 656-3833
Last minute deals B&B reservations bed and breakfast Victoria, BC
September 06 - Room 1
20% off

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Restaurant Reviews

Green Cuisine

Story Credit: 
Pam Grant - Times Colonist
For Restaurant: 
Green Cuisine
Date Published: 
January 3, 2008
Vegan cuisine is the order of the day here. Mayonnaise and cheesecakes are made with tofu and if you order a latte here, it will be made with soy or rice milk. Tempeh, a high-protein food made from fermented soy beans, forms the basis for burgers made to order and the budget friendly buffet lists ingredients used in each dish.