Four Mile House Restaurant

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Upscale fare combines worldly dishes with a distinctively West coast element. Using the freshest ingredients, herbs from their own garden, and organic products from local suppliers, this restaurant satisfies many dietary choices. Four Mile’s wine cellar has all the elements to entice any wine lover. Featuring wines from B.C. and around the world, they offer a modest selection to match any choice off the menu, or to just be enjoyed on its own.
The Four Mile Restaurant has been serving Vancouver Island travellers fabulous fare for over 100 years. Housed within a 150 year- old tudor style building located just outside downtown Victoria, the Four Mile House Restaurant features the charm and elegance of an olde English Inn.

Minutes from Birds of a Feather B&B: 
10
199 Old Island Hwy.
Victoria, BC
(250) 479-2514
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Room 3 | August 02
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Restaurant Reviews

Green Cuisine

Story Credit: 
Pam Grant - Times Colonist
For Restaurant: 
Date Published: 
January 3, 2008
Vegan cuisine is the order of the day here. Mayonnaise and cheesecakes are made with tofu and if you order a latte here, it will be made with soy or rice milk. Tempeh, a high-protein food made from fermented soy beans, forms the basis for burgers made to order and the budget friendly buffet lists ingredients used in each dish.