We’ve created quite a name with our beachside setting, our look and our menu. We have all the ingredients for a memorable dining experience: tantalizing West coast cuisine, spectacular ocean views, awesome staff and a beach to top off the evening with a moonlit stroll. There is nowhere that even compares. Charter’s Restaurant at McMorran’s Beach House - only minutes from downtown Victoria.

Friendly and very quick service. We are always amazed at how fast the food comes out. You’d almost think it was prepared ahead of time but rest assured that’s not the case. The food is always fresh and tastes excellent. The kitchen is just out of site but you can hear everything such as the food sizzling to perfection. Yes, we really like this place!  It is our favourite Asian cuisine in the Westshore area for both dine in and take out. They serve a few selections of house wines and domestic beer. Imported beers Corona, Singtao, Heneken and Asahi also served.

If you can’t get to Mexico but have a craving for the food, a drive to this tiny room off Beacon Avenue in Sidney (Greater Victoria) might save you. Generous portions of hearty Mexican and Tex-Mex fare washed down with a margarita will have you forgetting your troubles, at least temporarily, and prices are cheap — think chicken or beef quesadillas served with salad for under $10. Don’t miss the San Antonio dip ($5.95), a blend of cheeses, refried beans, salsa and sour cream baked until bubbling and served with freshly made tortilla chips. Closed Mondays. Open Tuesday - Sunday, 11 a.m. - 8:30 p.m. Reservations strongly recommended.

Da Tandoor passes the critical olfactory test of any good Indian restaurant. Diners are seduced by exotic aromas as they walk through the doorway of this Antique Row eatery. Tandoori chicken, seafood, and lamb are the house specialties; but the extensive menu also includes masalas, vindaloos, goshts, and vegetarian dishes, as well as classic appetizers like vegetable and meat samosas, pakoras, and papadums. Standout dishes include the house special stuffed naan bread filled with mildly spiced chicken, almonds, onion and raisins, and any of the combination dinners that allow you to sample a variety of dishes without breaking the bank. For under $20, try a plate laden with tandoori chicken, lamb curry in a rich onion sauce, butter chicken, mixed vegetables, Jalfrazie, creamy dhal Maharani (lentils simmered with traditional spices, garlic and ginger) cooling raita, pillau rice and bread. Top-notch food and better portions than any Indian restaurant in town and hovering on the edge of excellent.

The Chalet’s parklike setting is the perfect place for an open air lunch or early dinner, on our lovely summer and fall days.

Featuring the freshest local and east coast raw oysters and the finest ingredients in fresh pasta, steaks and seafood dishes.

Upscale fare combines worldly dishes with a distinctively West coast element. Using the freshest ingredients, herbs from their own garden, and organic products from local suppliers, this restaurant satisfies many dietary choices. Four Mile’s wine cellar has all the elements to entice any wine lover. Featuring wines from B.C. and around the world, they offer a modest selection to match any choice off the menu, or to just be enjoyed on its own.
The Four Mile Restaurant has been serving Vancouver Island travellers fabulous fare for over 100 years. Housed within a 150 year- old tudor style building located just outside downtown Victoria, the Four Mile House Restaurant features the charm and elegance of an olde English Inn.

Goodview Family restaurant provides a unique combination of Traditional Chinese and Western Cuisine. Owners Lawrence and Danny Lam have the experience and the skill to make your dinning experience pleasurable regardless of your taste.

Green Cuisine Vegetarian Restaurant, is dedicated to bringing you healthy, delicious Vegan food at a down to earth price. We have an amazing array of delicious items in our self-serve salad bar, hot buffet and dessert bar. We also offer a full bakery with hearty breads, sinful baked goods and marvelous muffins to choose from. We are 100% vegan and make our wide variety of entrees fresh daily with all natural and mostly organic ingredients.

Enjoy the gourmet tastes of the West Coast in a spectacular waterfront setting at the Marina Restaurant. Oak Bay is on the south-east side of downtown Victoria. The award-winning Marina Restaurant is a local favourite for delicious seafood and continental cuisine, and legendary for Sunday Brunch. A beautiful drive to get there from downtown Victoria is along Douglas to where it ends at the ocean and then left on Dallas along the shoreline all the way to the Oak Bay Marine Restaurant.